3 Layer Marble Cake Recipe

Such a simple recipe but soooo delicous.

3 layer marble cake recipe.

It makes more batter has contains more butter and uses buttermilk for a softer crumb. Top with remaining cake layer. Have made this cake three times now once as the recipe states with traditional plain flour once with gluten free plain flour and a third time with rice flour. Create a distinct swirled pattern in bakes with our marble cake recipes also sometimes called zebra cakes.

It is now suitable for a three layer cake. Drop cooled chocolate by 1 2 teaspoonfuls over frosting. We think that you will love the new recipe. The recipe states 1 8 inch layer cake.

Hardly a cake taste at all. Spread with 1 2 cup frosting. Preheat oven to 350 f 177 c. All versions came out perfectly although the pastry layer on the rice flour version was a little bit tough.

5 10 19 we have updated this marble cake recipe. Thanks to a low oven temperature 325 f the liquid y batter settles into a thick fudgy bottom layer and a custard center. With a handheld or stand mixer fitted with a paddle attachment beat the butter on high speed in a large bowl until smooth and creamy about 1 minute. Sift the cake flour baking powder and salt together in a large bowl.

How to bake marble cake. Whether using lurid colours for a psychedelic finish or just. On high rotation at my place. Our easy sponges and brownies look almost too good to eat.

Frost top and sides of cake. Repeat with remaining cake layers. That is a single layer. To assemble cake place one layer of cooled marble layer on cake stand.

The recipe actully made 2 8 inch layer cakes. Marble cake is a classic childhood cooking memory. Place 1 cake layer on a serving plate. Then pop the layers into the preheated oven for 34 35 minutes or until a toothpick comes out clean.

The whipped egg whites which are folded into the batter just before baking rise to the top to form the layer of delicate sponge cake. Spray or lightly butter two 9 inch cake pans. I am so glad that i made this cake 2 days before my son s birthday because i would ve been embarrased to serve this cake at his party. The magic happens when the cake batter separates into three distinct layers in the oven.

Using a large offset spatula smear chocolate to create a marble design in frosting. You should not have needed to level these cakes but in the small change that you did now would be the time to do so cover in about 1 2 cup can use more if desired of chocolate buttercream and smooth out with an offset spatula. Try to create the lines using one continuous motion going up and down and then side to side. It cracked terribly on top.